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Breads

Breads

Whether it be crusty, white, rye, spelt, oatmeal, wholemeal, with raisins, nuts, sunflower seeds, salt or caraway seeds, with aromatic crusts, ideal for fresh butter. All our breads, Swiss, French, Italian, old Polish, diet or light originate from the finest bakers and are made according to tried and tested recipes and are always absolutely delicious.

Wines

Wines

Our wines are from the finest vineyards of Burgundy, Bordeaux, Champagne, Alsace, Rodan, Piemont, Tuscany, Ribera del Duero, Catalonia, Extremadura, Duoro, Alentejo, the Moselle, the Palatinate, the Rheingau, the Wachau, Hungary, Georgia, Bulgaria and the New World. They are all of internationally and regionally recognized varieties such as Cabernet Sauvignon, Pinot Noir, Merlot, Syrah, Chardonnay, Riesling, Sauvignon Blanc, Sémillon, Malbec, Nebbiolo, Tempranillo, Zinfandel, Carmenère, Mourvèdre, Pinot Blanc, Viognier and Pinot Gris, representing the finest vintages, the best for daily use, for every cuisine and each occasion and selected by the finest sommeliers.

Fruit and Vegetables

Fruit and Vegetables

Fresh, juicy, aromatic, firm, crunchy, full of vitamins, rich in minerals; from trusted plantations, the best orchards and the finest gardens, our fruit and vegetables delight with aromas and fresh greens, reds, yellows and oranges. Rigorously selected from the furthest corners of the world they are always ideal.

Coffees

Coffees

Our coffees are selected by the best baristas and therefore originate from all the most famous coffee growing regions of the world; Central Ethiopia, the Kenyan Highlands, the Jamaican mountains, Sao Paulo, the Eastern Cordillera in Colombia, Sulawesi, Sumatra and India. Our coffees can boast perfect aroma and are always freshly roasted, whether it be medium roast, dark roast, gold roast or the legendary Blue Mountain, Moka d’Ethiopie, Irish Cream, tiramisu, apricot, amaretto or mango.



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