French cuisine

Składniki

Ingredients:

• 2 tablespoons of chopped shallots
• 2 tablespoons of rice vinegar
• 1 tablespoon of olive oil
• 2 teaspoons of chopped ginger
• ¼ teaspoon of sesame oil
• 10 kumquats
• 0.5 kg of spinach
• 1 avocado chopped into cubes

Sposób przygotowania

Preparation:
Mix the first five ingredients together in a bowl and season with salt and pepper. Chop the kumquat and mix with the (washed) spinach and avocado. Pour over the sauce and mix again. Transfer to serving bowls.